![]() In July 2020, Impossible Burger patties became available at Trader Joe's and about 2,100 Walmart locations in the United States. On January 7, 2019, Impossible Foods introduced the Impossible Burger 2.0. The Impossible Burger received Kosher certification in May 2018 and Halal certification in December 2018. ![]() It contains more sodium and more saturated fats than an unseasoned beef patty. The plant-based burger has more protein, less total fat, no cholesterol, and less food energy than a similar-sized hamburger patty made with beef. The company says that making it uses 95% less land and 74% less water, and it emits about 87% less greenhouse gas than making a ground beef burger patty from cows. In July 2016, the company launched its first meat analogue product, the Impossible Burger, which is made from material derived from plants. Impossible Foods was founded by Patrick O. ![]() An Impossible Burger given out during a promotional event at a food truck in San Francisco in November 2016 ![]()
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